HEALTHY FOOD RECIPES

AUSTRALIAN FOOD Australian food reflects the country's many cultural influences, which range from native bush food to European and Asian cuisine. Meat pies, fish and chips, and grilled snags are iconic foods (sausages). Prawns, oysters, and fish are popular seafood items that are also considered to be staples. Popular desserts include ANZAC biscuits, pavlova, and lamingtons. The nation is well-known for its coffee culture, and cafés provide brunch favorites like eggs benedict and smashed avocado. Farm-to-table dining establishments and modern Australian cuisine have become more prevalent recently, showcasing regional and seasonal foods in creative ways. Breakfast Recipes From Australia: Berries Bowl; As a more healthy breakfast alternative, acai bowls have gained popularity in Australian eateries. Frozen acai berries, a banana, and a little bit of almond milk should all be blended together. Next add granola, fruit, and coconut flakes to the bowl containing the mixture. Honey, nut b...